11 methods to cook dinner with beans you won’t have tried but

This story was initially printed in February 2021.
Beans are a homecooking tremendous ingredient: cheap, nutritious and — most significantly — versatile.
Whether or not canned or dried, there’s all kinds of beans obtainable on the grocery retailer, simply ready to be cooked. If you happen to do select dried although, it’s vital to know easy methods to put together dry beans.
And after getting your beans able to go, listed below are 11 recipes with beans that you need to use for affordable, scrumptious and filling meals.
Roasted root vegetable pasta with tomato and cannellini beans
Creamy, protein-packed cannellini beans can remodel pasta dinners into one thing extra hearty. This recipe combines them with tomatoes and a melange of root greens. They’re roasted and seasoned merely with salt and pepper to create a fragile however filling dish good for lunches, dinners and a lot extra. Do this recipe for roasted root vegetable pasta with tomato and cannellini beans to see for your self.
Lentils and sausage with stewed tomatoes

Muddy-looking lentils might not be the prettiest bean, however they’re adaptable, low-cost, excessive in fiber and nutrient-dense. In addition they take in the flavour from spices and aromatics like garlic and onions and sizzling peppers. For meat eaters, sausage and even kielbasa could be added entire or minimize up in chunks and distributed via the cooked, seasoned lentils on this scrumptious recipe for lentils and sausage with stewed tomatoes.
Refried black beans

Refried beans are simple to make — merely soak your beans (or purchase them canned), cook dinner them in onions and fats, mash them up and add seasoning. As soon as they’re ready, you may make a nacho supper, with tortilla chips sprinkled with cheese run below the broiler, a variety of salsa and a few bitter cream, or a taco supper with all that very same stuff plus shredded carrots and lettuce in a taco shell. Or, make a dip out of the refried beans by pureeing it in a meals processor with olive oil. Right here’s easy methods to make selfmade refried black beans for no matter goal chances are you’ll wish to use them.
Garlicky white bean soup

Water, beans, garlic, olive oil, bay leaves and lemon juice are all you have to make a terrific bean soup. Soak the beans and cook dinner them till they’re tender, puree half of it to make a creamy base, add salt and pepper, lemon juice to present it a little bit of snap and a sprinkle of parsley for shade. This bean soup is depraved healthful and inexpensive, however tastes costly and can heat you and your loved ones proper up on a chilly winter night time. Serve this garlicky white bean soup with crusty bread and a salad.
Mujaddara or lentil pottage
This Syrian recipe is a quite simple staple porridge-like dish. It has plenty of onion, is augmented by bulgur (or you possibly can substitute rice or couscous) and requires salt and pepper and a hearty handful of cumin, in addition to a Northern African spice known as ras el hanout, if yow will discover it. Plus, it’s frugal, sufficient to feed three to 4 adults from one cup of lentils, 1 / 4 of a cup of bulgur and two onions. Do this recipe for mujaddara, or lentil pottage, to fill your stomach.
Curry greens and lentil rice

This vegetarian important dish is an Indian curry, the place a mix of spices mixes with lentils, rice and many veggies — carrots, onions and peas, that are technically additionally beans. End off the nice and cozy, filling dish with some contemporary cilantro and spicy ginger, garlic, cumin and garam masala. This recipe for curry greens and lentil rice is easy, however will style like a world journey.
Gradual-cooked salmon, chickpeas and mustard greens
Gradual-cooked salmon is much less more likely to overcook, and when ready accurately, there are a whole lot of flavors on this dish that come collectively properly. Flavorful chickpeas are seasoned with cumin, the greens with honey and garlic. You possibly can change bitter mustard greens with milder rainbow chard or another hearty inexperienced. The grand finale is a sprinkling of daring, salty pan-fried capers, sizzled and popped to perfection. This recipe for slow-cooked salmon, chickpeas and mustard greens will rock your style buds.
Taco pie

You can also make this recipe with black beans or kidney beans. This taco pie could be made two methods: with crushed tortilla chips on the underside and a meat and bean combination on high, or a cornbread combine on the underside. When you’ve got solely a little bit time, the tortilla chips add a enjoyable crunch, however the cornbread makes the pie really feel extra substantial. Do this recipe for taco pie that may heat your soul and dissipate that may of beans.
Candy potato and black bean chili

This scrumptious chili is open for a lot variation. If you happen to don’t follow a vegetarian food plan, you need to use rooster or beef broth, and even add hamburger meat. You possibly can make this chili rather a lot sooner in the event you used canned black beans, however it’s cheaper in the event you use dried beans that you simply soak. You possibly can contemplate substituting squash for the potatoes as a variation or change the proportion of beans to candy potatoes to fit your style or provide. You possibly can even double the recipe and serve a crowd or freeze half for a fast weeknight dinner later within the week. This simple and versatile recipe for candy potato and black bean chili will quickly change into a staple in your house cooking routine.
Roasted garlic herb chickpeas
Overlook potato chips — roasted chickpeas make for a delicious, crunchy snack. In contrast to their junk meals counterparts, roasted chickpeas are additionally low in sodium and excessive in fiber, including vitamin to your snacking with out compromising on taste. Do this recipe for roasted garlic herb chickpeas for a scrumptious and nutritious snack.
Maine baked beans

Heirloom beans are what make this basic Maine dish really particular. Southern New England’s distinguished bean is the tiny white navy pea bean, however Mainers typically favor huge beans like Yellow Eyes, Jacobs Cattle or Soldier. Yellow Eyes, although, are the usual bean for baking beans from scratch. Historically, baked beans are served with ham or sizzling canine, and brown bread, steamed and wealthy with molasses. Pickles or coleslaw are additionally terrific as a facet. Trying this recipe for Maine baked beans is a Mainer’s ceremony of passage.
Beans are scrumptious, low-cost and nutritious. These recipes will assist increase your repertoire of bean recipes and unlock the potential of those creamy, flavorful legumes.